Record Information
Version1.0
StatusDetected and Quantified
Creation Date2021-11-19 04:57:49 UTC
Update Date2024-09-29 14:45:38 UTC
Metabolite IDMMDBc0033659
Metabolite Identification
Common NameIsopropyl methoxypyrazine
Description2-Isopropyl-3-methoxypyrazine belongs to the class of organic compounds known as methoxypyrazines. These are pyrazines containing a methoxyl group attached to the pyrazine ring. 2-Isopropyl-3-methoxypyrazine is a beany, earthy, and pea tasting compound. 2-Isopropyl-3-methoxypyrazine has been detected, but not quantified in, several different foods, such as orange bell peppers (Capsicum annuum), red bell peppers (Capsicum annuum), green bell peppers (Capsicum annuum), peppers (Capsicum annuum), and fishes. This could make 2-isopropyl-3-methoxypyrazine a potential biomarker for the consumption of these foods. Based on a literature review very few articles have been published on 2-Isopropyl-3-methoxypyrazine.
Structure
Synonyms
ValueSource
3-Isopropyl-2-methoxypyrazineHMDB, MeSH
2-Methoxy-3-isopropylpyrazineMeSH, HMDB
2-Isopropyl-3-methoxypyrazineMeSH
Molecular FormulaC8H12N2O
Average Mass152.1937
Monoisotopic Mass152.094963016
IUPAC Name2-methoxy-3-(propan-2-yl)pyrazine
Traditional Name2-methoxy-3-isopropylpyrazine
CAS Registry NumberNot Available
SMILES
COC1=NC=CN=C1C(C)C
InChI Identifier
InChI=1S/C8H12N2O/c1-6(2)7-8(11-3)10-5-4-9-7/h4-6H,1-3H3
InChI KeyNTOPKICPEQUPPH-UHFFFAOYSA-N